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Gluten Free Sourdough Bread Making Class

11915 South 109th Street, Papillion, NE 68046

**Learn about a gluten free starter and feed it

**Keeping your starter healthy and ongoing maintence

**Weighing ingredients and mixing dough

**Shaping dough

**Proofing, fermentation, cold fermenting

**Scoring & Baking

Class fee includes the class, materials, 2 loaves of bread to take home as well as: Starter, glass jar with graduated scales, lids & spatula, Proofing basket, dough whisk, Lame, Bench Scraper, Cleaning Brush 

Purchase Tickets

$197.00 10 tickets maximum per purchase.
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